Boletus
The name is derived from the Latin term bōlētus ‘mushroom’ from the Ancient Greek “βωλίτης”, ultimately from bōlos/βώλος ‘lump’ or ‘clod’. In Greece Boletus is also called “the king of mushrooms” – “βασιλομανίταρο”. The fruit body has a large cap which on occasion can reach…
Orchis ustulata
Orhis ustulata or Neotinea ustulata (burnt-tip orchid) is a European terrestrial orchid native to mountains in central and southern Europe, growing at up to 2,400 m (7,900 ft) elevation. It has erect stems carrying 2 to 3, basal in a rosette, oblong, unmarked leaves…
Morchella esculenta
Morchella esculenta, (commonly known as common morel, morel, yellow morel, true morel, morel mushroom, and sponge morel) is a species of fungus in the Morchellaceae family of the Ascomycota. It is one of the most readily recognized of all the edible mushrooms and highly…