Ovires or Kolybethres natural pools

Ovires or Kolybethres natural pools

Ovires or Kolybethres natural pools, in Papigo, Zagori, are natural fonts created by the erosion of the lime rock bed due to the flowing water of Rogovo stream on it’s downward trip from Mt. Tymphe. Man-made barriers placed by the locals control the level…

Summer visitor! A bat at the front door

Summer visitor, a bat in Zagori, Greece

Cleaning the kilims in a fulling mill

Kilim drying after being through a fulling mill for cleaning in the Zagori region, Pindus, Greece

Every year when the weather gets warmer and the rain stops, sort of that is, we take the kilims to the “fulling mill” to get them cleaned and revived. There are a couple in Kalpaki town, only a few kilometres from Central Zagori in…

Trekking expedition in Zagori

Trekking expedition in Zagori

Trekking expedition 1-8 August, 2014 Get to know the the Zagori region and Mt. Tymfi in Pindus, Epirus. Walk through the unique landscape of the National Park of Vikos – Aoos through the old stone treks and paths of Zagori and the broader mountain range…

Orchis ustulata

Orhis ustulata is relatively rare in Greece and only grows in northern mountains, such as Tymfi in Epirus

Orhis ustulata or Neotinea ustulata (burnt-tip orchid) is a European terrestrial orchid native to mountains in central and southern Europe, growing at up to 2,400 m (7,900 ft) elevation. It has erect stems carrying 2 to 3, basal in a rosette, oblong, unmarked leaves…

Honey from the beehouse

Bee Houses aim is the continuous production of impeccable products, revealing and maintaining all these high quality standards that are integral part of the wondrous bee products

“Bee House” is a small beekeeping unit located to Zagorochoria, prefecture of Ioannina (Epirus – Greece), and specifically to the village Tsepelovo of the municipality of Zagori, 50 km away from Ioannina at an altitude of 1100m. The products that are produced are honey,…

Honey with an… altitude

Honey, royal jelly, propolis from the Zagori mountainous region in Greece

Local honey producer Manolis Diamantopoulos makes his honey at an altitude of 900m. He keeps his beehives in a meadow bythe village Dilopho in the Zagori region in a forest where oak trees prevail. The basic ingredients of his products are collected from the…

Morchella esculenta

Morchella esculenta, Zagorochoria, Greece

Morchella esculenta, (commonly known as common morel, morel, yellow morel, true morel, morel mushroom, and sponge morel) is a species of fungus in the Morchellaceae family of the Ascomycota. It is one of the most readily recognized of all the edible mushrooms and highly…

Wild strawberries

Fragaria vesca, commonly called wild strawberry, woodland strawberry, Alpine strawberry, European strawberry, or fraise des bois, is a perennial herbaceous plant that grows naturally throughout much of the Northern Hemisphere, and that produces edible fruits.

Greek: άγριες φράουλες Fragaria vesca, commonly called wild strawberry, woodland strawberry, Alpine strawberry, European strawberry, or fraise des bois, is a perennial herbaceous plant that grows naturally throughout much of the Northern Hemisphere, and that produces edible fruits. It can be found in the…

Melissa officinalis

Melissa officinalis or Lemon balm

Greek: μελισσόχορτο Melissa officinalis (lemon balm), also known as balm or balm mint and not to be confused with bee balm (which is genus Monarda), is a perennial herb in the mint family Lamiaceae, native to center-southern Europe and the Mediterranean region. It is…