About wild mushrooms. A gathering at Anemi Guesthouse in Kato Pedina

A beautiful day at Anemi Cottage Inn dedicated to wild mushrooms with mushroom expert, among other… tasty things, Basilis Paparounas.
Everything from collecting, drying, storing and cooking wild mushrooms was discussed.

After the discussion, various dishes such as wild mushroom pies, tzatziki with amanita caesarea, pasta with assorted wild mushrooms and other plates were served to the guests.

A wonderful day!